30" Induction Cooktop
Bring home the power of a professional style range
Our induction cooktop features infared-sensors for precise temperature control and electrostatic glass touch technology for easy operation. The sleek black surface has a stainless steel frame and the cooking zones and control panel glow blue to match our suite of kitchen appliances.
- The induction cooktop uses a magnetic field rather than flames or elements to create heat, so its surface remains cool to the touch
- The smooth, flat cooking surface is easy to clean as food doesn't burn to its surface
- Since the cooktop doesn't heat up, your kitchen stays cooler
- Induction technology has high heating efficiency and cooks faster than other cooking appliances
|Top Plate||30 in|
|Glass Plate Colour||Black|
|Cooking Zones||Blue LED ring|
|# of Cooking Zones||4 zones (induction)|
|Heat adjustment||18-level adjustment, equivalent to 70 W to 1,800 W (approx.)|
|Power Level||18 levels|
|Operation||Electrostatic touch panel|
|Sensor||Infrared sensor (2 front zones), thermo sensor (4 zones)|
|Deep-fry||7 levels (140, 150, 160, 170, 180, 190, 200 °C)|
|Pan-fry||5 levels (140, 160, 180, 200, 230 °C)|
|Power Supply||40 A, 208 / 240 V AC, 60 Hz, Single phase|
|Power Consumption||7,200 W|
|Standby mode||0.2 W (main power OFF)|
|Dimensions (H x W x D)||Product: Approx. 83 × 773 × 536 mm|
|Dimensions (W x D)||Cooktop opening: Approx. 727 × 490 mm|
|Weight||Approx. 16 kg|
Next Generation sensor technology and an advanced control program optimize cooking temperature. The Panasonic Infrared-Sensor quickly and accurately detects only the pot’s bottom temperature and the control program rapidly raises it to the set temperature and then consistently holds it.
Maintaining a consistent set temperature reduces unnecessary power consumption. Panasonic’s next generation Infrared-Sensor efficiently controls power settings in response to changes in cooking conditions (eg. Ingredient temperature and the size of cookware) which eliminates unnecessary heating. As a result energy usage is minimized.
Temperature presets eliminate guesswork
For Pan Frying
Choose a pre-set ranging from 140 to 230 degrees, in 20-degree steps. The Panasonic Infrared-Sensor uses powerful heating to rapidly reach the desired temperature, then maintains it to cook foods all the way through for delicious results every time.
For Deep Frying
Choose a pre-set ranging from 140 to 200 degrees, in 10-degree steps. Even if you simmer foods for a long time, or add ingredients midway, the Infrared-Sensor consistently maintains the precise set temperature for perfect results every time.