Hussmann, a Panasonic company, views innovation as central to the way it does business. For over a century, it has introduced innovative products and services to help its food retail customers become more effective in a highly competitive environment.
Examples of this refrigeration engineering expertise abound. From the introduction of refrigeration systems specifically designed for food stores in 1933 to the development of the distributed Protocol refrigeration system, the industry’s most widely-used alternative refrigeration system to new secondary system technologies, the Hussmann engineering team identified a need and developed solutions to answer that need. And Hussmann continues to explore system solutions to address the challenges of today and those emerging needs of the future.
Innovation is central to the way Hussmann does business. For over a hundred years, we've been introducing innovative products and services with the sole purpose of helping our food retail customers become more effective in a highly competitive environment.
Our innovative process always begins with listening. We listen to the needs of our retail partners to understand their challenges, opportunities and concerns. We also listen to the consumers they serve, so we understand how our innovations will contribute to a superior shopping experience that builds satisfaction and loyalty.